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| एमओक्यू: | 1 |
| कीमत: | विनिमय योग्य |
| स्टैंडर्ड पैकेजिंग: | दफ़्ती |
| प्रसव अवधि: | 10 दिन |
| भुगतान विधि: | टी/टी |
| आपूर्ति क्षमता: | 100 प्रति माह |
The Bottom Concavity Measurement Instrument is a precision testing device specifically designed to evaluate the concavity of cookware bases in accordance with BS EN 12983-1 standards. This equipment ensures accurate measurement of bottom deformation, helping manufacturers maintain product quality, safety, and compliance.
Engineered for laboratory and production environments, this tester is widely used in cookware quality control, inspection laboratories, and R&D departments.
| Parameter | Specification |
|---|---|
| Standard | BS EN 12983-1 |
| Measurement Range | 0 - 10 mm |
| Dial Indicator Resolution | 0.01mm |
| Dimensions | Radius 210 |
| Weight | 3kgs |
| Support Temperature Resistance | 225ºC |
| Measurement Type | Bottom Concavity |
| Applicable Products | Cookware (pans, pots, etc.) |
| Structure | Mechanical Measurement System |
| Operation | Manual |
| Accuracy | High precision |
| Material | Industrial-grade metal construction |
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| एमओक्यू: | 1 |
| कीमत: | विनिमय योग्य |
| स्टैंडर्ड पैकेजिंग: | दफ़्ती |
| प्रसव अवधि: | 10 दिन |
| भुगतान विधि: | टी/टी |
| आपूर्ति क्षमता: | 100 प्रति माह |
The Bottom Concavity Measurement Instrument is a precision testing device specifically designed to evaluate the concavity of cookware bases in accordance with BS EN 12983-1 standards. This equipment ensures accurate measurement of bottom deformation, helping manufacturers maintain product quality, safety, and compliance.
Engineered for laboratory and production environments, this tester is widely used in cookware quality control, inspection laboratories, and R&D departments.
| Parameter | Specification |
|---|---|
| Standard | BS EN 12983-1 |
| Measurement Range | 0 - 10 mm |
| Dial Indicator Resolution | 0.01mm |
| Dimensions | Radius 210 |
| Weight | 3kgs |
| Support Temperature Resistance | 225ºC |
| Measurement Type | Bottom Concavity |
| Applicable Products | Cookware (pans, pots, etc.) |
| Structure | Mechanical Measurement System |
| Operation | Manual |
| Accuracy | High precision |
| Material | Industrial-grade metal construction |
